Homemade Smoothies with Cucumber

Craving smoothies during hot summer in South Korea I made my own Filipino smoothies/dessert

Vivian's Homemade Smoothies, with fresh cucumber

Ingredients:

Gelatine

Sugar

Cream

Condense milk

Fresh Milk

Cucumber

Procedure:

1. Cooked your Gelatine decrease the number of cups as instructed when cooking the Gelatine to make it more sturdy or hard. Pour into a moulder to cool off

2. Slice the Gelatine into small cubes

3. Choose container to mix the ingredients

4. Pour your sliced gelatine into the container

5. Add 500g cream, condense milk to taste, and fresh milk to balance the sweetness 

6. Refrigerate for 20 minutes and serve with sliced cucumber 

7. You can also add sweetened coconut  stripes if you wish too.

Note: Add only the cucumber when you serve or eat the dessert